Santa Fe's restaurants are home to some of the world's most renowned chefs, preparing everything from traditional Northern New Mexican Cuisine, to classic Italian to Spanish Tapas. Breakfast, lunch or dinner, no matter what your taste, these books make treasured gifts or a welcome addition to your own cookbook collection.
Santa Fe's restaurants are home to some of the world's most renowned chefs, preparing everything from traditional Northern New Mexican Cuisine, to classic Italian to Spanish Tapas. Breakfast, lunch or dinner, no matter what your taste, these books make treasured gifts or a welcome addition to your own cookbook collection.
| Authentic Santa Fe Recipes |
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| Café Pasqual's Cookbook |
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| Cooking with Cafe Pasqual's |
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| Coyote Cafe |
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| El Farol- Tapas and Spanish Cuisine |
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| The Great Margarita Book |
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| The Pepper Lady's Pocket Pepper Primer |
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| Santa Fe Kitchens: Delicious Recipes from the SW |
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| Real Women Eat Chiles |
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| The Chile Shop Red & Green Chile Cookbook |
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